Arts and traditions of the table : perspectives on culinary history

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Descrizione bibliografica

Arts and traditions of the table : perspectives on culinary history. - New York : Columbia University, 2001-

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Altre informazioniinfo

Livello bibliografico e tipo di documento

collezione | Testo

BID: UBO1597278

Pubblicazione

Paese: STATI UNITI

Anno: 2001

Editore: Columbia University

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